Join us at Rivers End Restaurant for Mother’s Day Brunch for an extensive gourmet brunch menu and cocktails. No reservations needed, just stop in!
Mother’s Day Brunch Menu:
- Passed Selection of Hot Appetizers
- Omelet Station
- Fresh Garden Greens with Toppings & Dressings
- Seasonal Fruit Display with Dipping Sauce
- Fresh Bread, Muffins, and Scones
- Scrambled Eggs with Chives
- Housemade Granola with Yogurt and Berries
- Breakfast Potatoes with a Melody of Peppers & Onions
- Southern Grits & Cheddar Grits
- Applewood Smoked Bacon & Sage Sausage
- Buttered Biscuits with Peppered Gravy & Sausage Gravy
- Chicken Provençale
- Mountain Trout with Pecan Maple Glaze
- Seasonal Garden Vegetables
- Oven Roasted Garlic Smashed Potatoes
- Sherpa Rice
- Slow Roasted Rosemary & Garlic Prime Rib served with Creamy Horseradish & Aus Jus
- Trio of Passed Chef’s Selection of Desserts like NOC Chocolate Cake & Key Lime Tort
Mimosas and A Build Your Own Bloody Mary Bar:
*priced separately
- Choice of Vodka – Cucumber Infused, Bacon Infused, Plain (Our Infused Vodkas are made in house)
- Choice of Seasoned Rim – Old Bay, Smoked Salt, Kosher Salt
- Selection of Clamato, Tomato, or Spicy V8
- Toppings like Candied Bacon, Celery Sticks, Marinated Green Beans, Slim Jims
- Tabasco, Horseradish, Worcestershire, Ground Pepper
- Skewers of –
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- Gherkin Pickles & Cucumber
- Pepperoni & Black Olive
- Summer Sausage & Pepperoncini
- Shrimp & Cucumber & Jalapeno
- Selection of all Vegetable
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Mimosas, Beer, Wine, and Cocktails Available- priced separately