Easter brunch at Village Kitchen will feature a special menu by Hartness’ Executive Chef Tanner Marino, an endless Bloody Mary and mimosa bar and music by Tim White. Kindly note that Village Kitchen is counter-service only and does not take reservations. Indoor and outdoor patio dining is available. Please visit www.villagekitchenhartness.com or call 864-686-7900 for more information.
Grace, Support, Love.
Ad Blocker Detected
It looks like you're using ad blocking technology. We are a local company, and our advertisers are local as well. Please consider allow listing our website in the future.